Brie. Definitely the little-black-dress of French Cheeses. So it’s never out of style or out of place. This traditional style of Brie is made with certified bio-dynamic organic milk. Its soft texture and delicate hazelnut aroma is encased in a soft white rind, which is an edible mould, by the way. Brie ripens from the outside, showing you it’s very soft creamy exterior first and inviting you into its heart later!

Nothing artificial

No preservatives

No genetic modification

100% certified bio-dynamic milk

Suitable for vegetarians